cut of lamb

Other forms: cuts of lamb

Definitions of cut of lamb

1. noun

   cut of meat from a lamb
   types:

   breast of lamb, poitrine d'agneau

   a cut of lamb including the breastbone and attached muscles dressed as meat

   saddle of lamb

   backbone and both loins of a lamb

   loin of lamb

   meat from a loin of lamb

   type of:

   cut, cut of meat

   a piece of meat that has been cut from an animal carcass